Browsing by Author "Hollinger, Tim"
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Are the fish safe to eat? An examination of Lake Nipigon fish consumption guidelines through the perspective of Biinjitiwaabik Zaaging Anishinaabek
Hollinger, Tim (2024)Mercury (Hg) is a contaminant of concern when consuming fish from freshwater lakes. It is known to persist in high concentrations in piscivorous fishes such as Walleye which are commonly consumed by people. The people ...