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dc.contributor.advisorBrown, Kenneth M.
dc.contributor.authorKanja, Francis Muriu
dc.date.accessioned2017-06-05T19:20:22Z
dc.date.available2017-06-05T19:20:22Z
dc.date.created1994
dc.date.issued1994
dc.identifier.urihttp://knowledgecommons.lakeheadu.ca/handle/2453/1587
dc.description.abstractAlley cropping is a crop production system in which food crops are grown in the alleys created by hedgerows of selected tree species, preferably legumes. The objective of this study was to model a Cassia /maize alley cropping system in the semi-arid district of Machakos in Kenya. The modelling was done with respect to the system's ground water dynamics as it affects its biomass production. First the dynamics of water in a bare soil was modelled, and then Cassia and maize were introduced separately and their biomass production modelled with respect to water. Finally, a combined Cass/a/maize/ground water model was build and analysed. The model suggests that water is a critical factor in the biomass production of Cassia and maize. The main achievement of this project has been to provide a starting point for a framework in which empirical research results can be integrated and interpreted in a more holistic manner.
dc.language.isoen_US
dc.subjectAgroforestry
dc.subjectHedgerow intercropping
dc.subjectCassia siamea
dc.titleWater and crop biomass dynamics in a Cassia siamea Lam. and Zea mays L. alley cropping system
dc.typeThesis
etd.degree.nameMaster of Science
etd.degree.levelMaster
etd.degree.disciplineForestry and the Forest Environment
etd.degree.grantorLakehead University


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