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    AuthorAllain, Erik (1)Allison, Amanda (1)Andoniou, Ellena (1)Araki, Diane Lynn (1)Berthiaume, Annie (1)Bowes-Kerber, Carienne Vanessa (1)Braniff, Kerry (1)Brown, Nicole Magdeline (1)Brown, Veronica Marliesse (1)Buchholz, Shawna (1)... View MoreSubjectOntario (5)Public health (4)Northwestern Ontario (3)Drugged driving (2)Employee health promotion (2)Everyday ethics (2)Falls (Accidents) in old age (2)Health and hygiene (2)Health promotion (2)Medical screening (2)... View MoreDate Issued2010 - 2018 (34)2005 - 2009 (99)xmlui.ArtifactBrowser.AdvancedSearch.type_discipline
    Public Health (133)

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    Communicable disease prevention and control program structure in Eastern Nova Scotia 

    Musgrave, Mary (2008)
    Public health nursing services and programs are intended to improve the health of the population. These services must be evaluated to achieve this goal. Healthcare system changes in 2004 lead to two separate reviews of ...
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    Unpasteurized milk : a growing public health issue 

    Pettigrew, Stacey (2010)
    The sale and distribution of unpasteurized/raw milk is illegal in Canada. Canadian federal and provincial legislation prohibit the sale and distribution of raw milk based on scientific evidence that unpasteurized milk ...
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    Relationship between depression and social ties 

    Percival, Ashley Emma Rose (2010)
    Imagine having an illness that stripped away your identity, had the ability to impair or destroy valuable relationships, and left you crippled with sadness and anxiety (Canadian Mental Health Association [CMHA], 2010b; ...
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    Bisphenol A : how media and special interest groups influenced the ban on BPA 

    Ntiri, Lawrencia (2010)
    Recently, there has been great dispute about the effects of bisphenol A (herein referred to as BPA) leaching into baby bottles. This led to Canada being the first country to ban BPA in baby bottles in April of 2008 (CBC, ...
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    Occupational health and safety as a global public health concern and the situation in Guyana 

    Richards, Lundie Rae (2009)
    I now wish to turn to ... workers in whom certain morbid affections gradually arise from ... some particular posture of the limbs or unnatural movements of the body called for while they work. [Regarding] maladies that ...
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    Adult Attention Deficit-Hyperactivity Disorder & smoking : an overview of epidemiological data, a review of current studies and the need for future research in Northwestern Ontario 

    Sidorski, Nelson (2008)
    This research project was designed to provide a summary of the studies related to adult ADHD and smoking, and utilize these findings to improve future research about adult ADHD and smoking in Northwestern Ontario. The ...
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    West Nile virus (WNv) human vaccine : from research to vaccination 

    Smits, Nancy Anne (2007)
    This project will educate readers about the West Nile virus (WNv), and the vaccine research approaches currently underway. A narrative review used an instrument to synthesize WNv vaccine research studies, into an ...
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    Needs assessment : identifying the barriers to admission and supports in long-term care facilities for the mentally ill elderly in the region of London-Middlesex, Ontario 

    Speziale, Jennifer Louise S. (2007)
    There are increasing demands for long-term care (LTC) homes to admit elderly persons with mental health illness who are unable to be cared for within the community. This project examined the barriers to admission to LTC ...
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    Public health program evaluation best practices within the Canadian federal government [research project] 

    Stankiewicz, Agata (2009)
    Program evaluation findings are reported in evaluation reports as part of Treasury Board of Canada Secretariat (TBS) funding requirements and are key information used to ensure accountability for planned results. This ...
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    Examination of the food safety system in the state of Qatar 

    Stirling, Allan Richard (2008)
    Foodbome illness continues to be endemic in our global environment. Protecting the human host from exposure to foodbome pathogens and reducing the incidence of foodbome illness are the central goals of established food ...
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